Chinese, Hot Pot, $$
The chicken collagen soup was so good. Soup was replenished with the original collagen soup unlike most other steamboat chains where they top up with white normal chicken soup. So you get the same goodness of the soup until the end of your dinning experience. There’s a chicken drumstick in the soup which the server kindly helped to prepared into a small dish that is so delicious!! The deep fried frog skewer is also very delicious! Will come back for more steamboat session! ⭐️⭐️⭐️⭐️⭐️ Priscilla C
Step into Tong Xin Ru Yi Traditional Hotpot, a local gem that's been serving up unique hotpot experiences for a decade. Located at the heart of Boat Quay, this place isn't just about boiling food; it’s about savouring broths so rich, they’re a dish on their own.
The setting here might remind you of an art gallery, with tasteful wooden furniture and displays of intricate Chinese crafts and traditional calligraphy, enhancing the overall cultural vibe. It’s a spot where you can enjoy a relaxed meal surrounded by art and elegance.
Golden Chicken Soup
This isn't your average hotpot. The broths here come loaded with ingredients, turning them into full meals in themselves. The signature Golden Chicken Soup includes a rich mix of black fungus, yam, konjac, pineapple chunks, cucumber, brown shimeji mushrooms, fresh parsley, and golden pumpkin, all simmered into a deliciously complex yet mild broth.
Baby Crawfish (Garlic/Spicy)
For something delightfully different, try the Baby Crawfish available in Garlic or Spicy flavors. These tiny crustaceans are a treat for seafood lovers, offering a burst of flavor with every bite. Plus, if you're not up for the task, the staff are more than happy to help peel them for you, ensuring a hassle-free dining experience.
Shanghai Style Free-range Chicken
Indulge in the Shanghai Style Free-range Chicken, a limited edition offering that captivates with its tender, juicy meat and bouncy skin, all generously doused in a rich scallion oil sauce. Known as one of the most classic dishes in Shanghai cuisine, this dish stands out not only in a hotpot but as a flavorful entrée on its own. Don't miss out on this exclusive treat that brings a touch of Shanghai to your table.
$$
6 Lor Telok, Singapore 049019
Mon-Fri: 11:30am - 3pm; 5pm - 10:30pm
Sat & Sun: 12:00 - 10:30pm
The chicken collagen soup was so good. Soup was replenished with the original collagen soup unlike most other steamboat chains where they top up with white normal chicken soup. So you get the same goodness of the soup until the end of your dinning experience. There’s a chicken drumstick in the soup which the server kindly helped to prepared into a small dish that is so delicious!! The deep fried frog skewer is also very delicious! Will come back for more steamboat session! ⭐️⭐️⭐️⭐️⭐️ Priscilla C
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